Artisan 179 is a collaborative vision of owners Carrie Boehm, Ted Anderson, and their Executive Chef Richard Sweed. Their wish is to give our guest a chance to experience superior service, unique cocktails, and creative Cuisine.
We want to share with you our passion…a passion for our craft, for food, for art, for music. We create both our Cuisine and Cocktails with passion, using house made ingredients like simple syrups, bitters, aged rye and techniques like smoking, curing, and sous vide cooking.
Our restaurant is more than a place to eat, it is a community of lovers of food and drink, artists and musicians. As we bring together our food and art, we hope to ignite creativity in all who join us!
Our modern global cuisine is freshly prepared from scratch by our experienced kitchen team lead by Executive Chef Richard Sweed and Sous Chef Andrew Sokolowski. We favor using local vendors as often as possible and partner with all of our vendors to provide you with the freshest ingredients available.
You will find our menu to have some classics that we’ve added our own ARTISAN spin to make it new and interesting as well as many unique dishes that will keep your taste buds asking for more! We are certain to have something that will tantalize your palate.